[UT犹他州] Noodles & Company(美式面之家)(连锁)

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餐厅介绍：（笔者以Sugar House这家店面为例）
推荐星数：5星
) U5 C  b0 b4 S0 Q$ `. r餐厅类型：面食为主的美式餐厅
营业时间/Hours:
Mon-Wed    10:30 am - 10:00 pm
Thu-Sat    10:30 am - 11:00 pm
1 T# g3 y( ]+ k- \/ g5 u: JSun        11:00 am - 10:00 pm
餐厅特色：汤面，炒面，拌面，沙拉，三明治，这是个以面食为主题的餐厅，在犹他拥有14家分店，连锁遍布全美，味道大众化，价位便宜，点餐快捷方便。
餐厅地址：1152 E 2100 S, Salt Lake City, UT 84106
电话号码：(801) 466-8880
; X; i$ t! S* p: k餐厅官网：www.noodles.com
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WORLD TOUR MENUPork Adobo FlatbreadSpicy Latin adobo flavors of cumin and fire-roasted tomatoes, naturally raised pork, cheese and Fresno peppers, toasted atop flatbread and finished with fresh lime and cilantro.|        340 cal
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2 `' o; @' C' }$ h) JAlfredo MontAmore®Our famous spaghetti noodles tossed with a decadent four-cheese blend, roasted mushrooms, grape tomatoes, spinach and Parmesan chicken. Topped with a sprinkle of MontAmore cheese, parsley and fresh cracked pepper.750|1270 cal
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4 h; z1 ]. t! K8 a# MThai Hot PotOur 30-ingredient curry broth, fresh cabbage blend, sprouts, Fresno peppers, shiitake mushrooms, a sprinkling of rice noodles, pulled chicken and pork. Finished with a lime wedge and a sprig of cilantro and served with a side of toasted Asian flatbread.560 cal


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NOODLES & PASTAPenne RosaSpicy tomato cream sauce, penne pasta, mushrooms, tomato, spinach and wine, parmesan or feta|         V         410|790 calTry with parmesan-crusted chicken
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Japanese Pan NoodlesCaramelized udon noodles in a sweet soy sauce, broccoli, carrots, shiitake mushrooms, Asian sprouts, black sesame and cilantro|         V         310|620 calTry with marinated steak
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Wisconsin Mac & CheeseA blend of cheddar and jack cheeses, cream, elbow macaroni - our number one sellerV         520|1040 calTry with oven-roasted meatballs
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4 b# B5 X# o' x1 ~Pesto CavatappiCurly pasta, basil pesto, garlic, mushrooms, tomato, wine, cream, parmesan and Italian parsleyV         410|800 calTry with naturally raised pork

+ n( \/ Q4 k' V5 ]Pad ThaiRice noodle stir-fry with scrambled egg, carrots, cabbage, sweet chile, citrus, peanuts, Asian sprouts and cilantro420|830 calTry with shrimp

2 C+ }4 V" Y- LSpaghetti & MeatballsFive meatballs on spaghetti, crushed tomato marinara and parmesan630|920 cal
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Pasta FrescaPenne with balsamic, olive oil, white wine and roasted garlic, red onion, tomato and spinach, parmesan or fetaV         410|790 calTry with grilled chicken breast
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Bangkok CurrySweet coconut curry, broccoli, carrots, red bell pepper, onion, mushrooms, a light portion of rice noodles, served on cabbage with black sesame seedsV         260|510 calTry with naturally raised pork
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Steak StroganoffMarinated steak, mushroom sherry cream sauce, fresh herbs, cracked pepper, sautéed mushrooms, egg noodles and parmesan650|1030 cal
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6 {$ Q( L6 x  W' m6 cWhole Grain Tuscan LinguineWhole grain linguine, broccoli, red bell pepper, onion, mushrooms, garlic, white wine, cream and parmesanV         350|680 calTry with parmesan-crusted chicken

. E, x6 ?4 Q! J8 r! E1 \7 HIndonesian Peanut SautéSpicy peanut sauce and rice noodle stir-fry, broccoli, carrots, cabbage, Asian sprouts, cilantro, crushed peanuts and lime        |         V         420|840 calTry with grilled chicken breast

Buttered NoodlesWavy egg noodles, butter, Italian seasonings and parmesanV         470|930 calTry with oven-roasted meatballs


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SOUPSThai Curry SoupYellow coconut curry broth, spinach, cabbage, mushrooms, tomato, red onion and rice noodles|         V         230|460 calTry with organic tofu
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" L' a, P8 |# X! i* c' [( JTomato Basil BisqueRich and zesty tomato soup with cream, sherry, fresh basil, garlic and Italian parsleyV         260|520 calTry with parmesan-crusted chicken

8 G( M5 R3 Q# c" CChicken Noodle SoupOur signature soup with chicken breast, celery, carrots, onions and wavy egg noodles190|380 cal
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- Featured Dish -Barbecue Pork MacCreamy mac & cheese spiced up with tender braised pork, crunchy onion bites and our own sweet tangy barbecue sauce.1270 cal
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SANDWICHESBBQ PorkToasted ciabatta roll loaded with slow-braised pork, colorful coleslaw and barbecue drizzle560 cal
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3 [, {6 s2 V& D2 J  X  t# `Wisconsin CheesesteakMarinated steak, our Mac & Cheese sauce, cheddar-jack cheese, red onion, red bell pepper and mushrooms on ciabatta570 cal
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The MedChicken, mushrooms, spinach, red bell pepper, cucumber, red onion, our zippy Med dressing, cilantro and feta on flatbread         330 calVegetarian option is also available

/ [3 g! R" j0 v. Q- BSpicy Chicken CaesarChicken, romaine, spicy Caesar dressing, wonton strips and parmesan on flatbread         520 cal
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SALADSSpinach & Fresh Fruit SaladSeasonal fruit, crumbled bacon, pecans, house-made croutons, red onions and blue cheese atop spinach with a balsamic fig drizzle650 cal
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' i0 c2 g3 {3 \4 lChinese Chicken Chop SaladGrilled chicken, sesame-soy tossed mixed greens, Asian sprouts, cabbage, red bell pepper, cucumbers, carrots, crispy wontons and black sesame480 cal

Grilled Chicken CaesarGrilled chicken, romaine, croutons, traditional dressing and parmesan500 cal



Pork Med SaladNaturally raised pork, romaine, mixed greens, tomato, cucumbers, red onion, olives, cavatappi pasta, spicy yogurt dressing and feta        490 cal